Malloreddus
Teaching pasta class last week reminded me how much I love this simple shape. It’s so quick and easy to make and is a great introduction to hand making your own pasta at home.
Cook time4 minutes
Ingredients
Directions
- 1
Mix together semolina rimacinata flour and water (50% water to flour ratio)
- 2
Knead for about 10 minutes until smooth
- 3
Rest for 15 minutes
- 4
Roll out pieces into a 1 inch diameter rope
- 5
Cut 1 inch squares
- 6
Roll these across a wooden gnocchi paddle to get the groves outside
- 7
Cook for 3-4 minutes in salted boiling water
- 8
Serve with your chosen sauce
