Darjeeling Special Aloo Mimi

Name: Darjeeling Special Aloo Mimi
Ingredients: 1 tbsp mustard oil; 1 tsp nigella seeds (kalonji); 1 cloves garlic; chilli tomato puree (2 tomatoes + 5 red chillies blanched in hot water for 5 minutes, blended into a smooth puree with the help of water if needed); 2 boiled potatoes; hot water (according to your preference of how thick you want your gravy); 0.5 tsp coriander powder; 1 tsp cumin powder; salt; wai wai (crushed); tastemaker; onions; green chillies

thank you @nids.lid for introducing me to this cozy delicious dish

Ingredients

Directions

1
Sautee till garlic is golden
2
Add the puree and cook it in oil for a few minutes till thick and bright
3
Mix and cover and cook till it comes to boil
4
Assemble: hot aloo sabzi - crushed wai wai - tastemaker - onions + green chillies

Notes

so wholesome so comforting

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Darjeeling Special Aloo Mimi

Ingredients

Directions

Notes

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