Ingredients
Directions
- 1
In a wok, add cooking oil, sliced onions, & chopped garlic, mix well and cook for 2 minutes.
- 2
Now add, boneless chicken, & cook until color changes.
- 3
Add bake parlor BBQ Masala, mix well & add water, cook on low flame until chicken is tender.
- 4
In a separate pot bring water to boil, add salt, oil and pasta & boil until 80% done.
- 5
Strain & keep aside.
- 6
Add boiled pasta in chicken, & give it a good mix.
- 7
Add Oregano, garnish with spring Onion.
- 8
Pasta is ready to serve.