One Pot Mac & Cheese with Caramelised Onion

Name: One Pot Mac & Cheese with Caramelised Onion
Yield: 5 servings
Ingredients: 40 g unsalted butter; 2 cups milk; 2.5 tbs flour; 2.5 cups water; 2.5 cups macaroni pasta; 1 cup cheddar cheese (or mix of cheddar, Colby, gruyere); 0.5 cup mozzarella cheese; 0.5 tsp onion powder; 0.5 tsp garlic powder; 0.5 tsp mustard powder; 0.25 cup Heinz [Seriously] Good Caramelised Onion Aioli

A meal prep friendly pasta dish that comes together in 30 minutes.

Yield5 servings

Ingredients

Directions

1
Melt butter in a medium pot or large saucepan over medium heat. Add flour, stir and cook for 1 minute.
2
Add about 3/4 cup of milk and mix into butter mixture.
3
Add remaining milk, mix. Add Heinz [Seriously] Good Caramelised Onion Aioli and mix again. Now add water and Seasonings.
4
Add macaroni pasta and stir to combine. When you see wisps of steam as you stir, lower the heat down to medium low.
5
Stir regularly as it cooks for 9 - 10 minutes (it will bubble gently), or until the sauce thickens and the macaroni is just cooked - tender but still firm. It should still be saucey at this stage.
6
Take the pasta off the stove and stir the cheese in quickly. Season with salt and pepper as desired. Taste and adjust.
7
Optional to serve with steamed vegetables and grilled chicken for a more balanced meal.

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