Salt & Pepper Chicken

Name: Salt & Pepper Chicken
Ingredients: 0.5 pack crispy shredded chicken (from @icelandfoods); handful frozen chips; 0.5 onion onion (roughly diced); 0.5 pepper green pepper (diced); 50 ml oil; 2 tbsp salt & chilli seasoning (from @icelandfoods); 0.5 chilli green chilli (sliced); 0.5 chilli red chilli (sliced); 3 cloves garlic (finely diced); 2 flatbreads flatbreads (@mydelikitchen); curry sauce (optional, Bisto one used); 1 spring onion spring onion (sliced)

Throw it all in recipe so you can adjust as you want!

Ingredients

Directions

1
Cook the chicken & chips as per the pack instructions.
2
Heat the oil in a pan then add the onion & pepper frying off on a high heat for 5 mins until it starts to brown.
3
Add the garlic & cook for another 5 mins.
4
Once the chicken & chips are cooked add them to the pan with the salt & chilli seasoning & chilli’s.
5
Add a little bit more oil at this point if needed to make sure everything is full coated.
6
Stir through and cook for another 10 mins on a medium heat until everything is combined & coated.
7
Serve on a flatbread with curry sauce & spring onion

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