Impress Your Guest Oysters
Feeling like you don’t meet societies high-brow expectations when it comes to enjoying oysters? Don’t be silly, everyone is pretending to enjoy them.
Ingredients
Directions
- 1
It’s all in the video mate.
- 2
Always ensure you are only shucking and eating oysters that have remained closed.
- 3
Ideally bring your oysters home with an ice pack to keep them chilled, and put them straight into the fridge when you get home.
- 4
If you are pre shucking your oysters before your guests arrive, put them upright in a tray with their top shells back on to ensure they don’t dry out, and leave them in the fridge to store.
- 5
Best to be safe and consume them on the same day they have been shucked.
- 6
Look for any obvious signs of spoilage, and off smells, and don’t consume if you are not sure they are safe to eat!
