Vegan Chocolate Chip Muffins
Perfect for a sweet breakfast!
Yield6 servings
Ingredients
Directions
- 1
Preheat oven to 400 degrees Fahrenheit.
- 2
Combine wet ingredients in bowl. Stir in dry ingredients. Fold in chocolate chips.
- 3
Fill muffin tin about 3/4 way full so they have room to rise.
- 4
Bake for about 17-20 minutes or until tops are slightly browned.
- 5
Remove from oven and enjoy!!