Spinach and Green Pea Pasta

Directions

1. 1

   Cook pasta according to box instructions.

2. 2

   Place spinach, green peas, steamed broccoli, cream cheese and pesto all in a large pan on medium heat.

3. 3

   Cook until frozen peas have thawed completely. About 7 minutes.

4. 4

   Stir in the cooked pasta. Stir until fully combined and allow to cook for another 4-5 minutes.

5. 5

   Remove from heat and serve.