Maella

Print

because it’s always better when you know exactly what’s in there.

Cook time20 minutes

Ingredients

Directions

  1. 1

    Preheat oven to 180 degrees

  2. 2

    In a bowl, mix together the peanut butter, date syrup, coconut oil, tahini and nutmeg until combined

  3. 3

    In a separate bowl, add the remaining ingredients. Then pour in the peanut butter mixture ensuring it is fully combined

  4. 4

    Pour onto a lined baking tray and bake for 20 minutes, or until golden brown. Must remover to shake the tray every 10 mins to ensure it is evenly baked