Basic Vinegar Sushi Rice Seasoning

Name: Basic Vinegar Sushi Rice Seasoning
Ingredients: 0.25 cup rice vinegar; 3 teaspoons sugar; 1 teaspoon salt; 9 inch kombu (Optional, leave to infuse for 2 hours or overnight); Gaba and Riceberry rice (Cook with 5-10% less water than indicated on packaging)

How to spice up your rice with a basic vinegar sushi rice seasoning!