Miso Glazed Tofu Sub

Directions

1. 1

   Drain the water, pat dry, and slice extra firm tofu into median thin planks.

2. 2

   Combine all the ingredients for the glaze and stir.

3. 3

   Assemble the tofu on a lined baking sheet.

4. 4

   Brush the tofu with the glaze on one side. Bake for 15 mins at 350F.

5. 5

   Flip the tofu, brush the glaze on the other side and bake for another 5mins (longer if desired).

6. 6

   Toast the sandwich bread with some vegan mayo.

7. 7

   Add tofu to a pan with some vegan cheese. Once cheese and tofu begins heating up add a splash of water and cover to help it melt.

8. 8

   Assemble your sub with some more vegan mayo, your tofu and cheese, and lastly spinach.