Broccoli Cheddar Soup

Name: Broccoli Cheddar Soup
Ingredients: 1 chicken breast; 1.5 cups broccoli florets (chopped); 0.5 cup shredded carrots; 2 cups chicken broth; 1.5 cup half and half; 3 cups medium cheddar cheese; 2 tbsps onion; 2 minced garlic; 3 tbsps all-purpose flour; 3 tbsps unsalted butter; 0.25 tsp mustard powder; salt (to taste); black pepper (to taste); onion powder (to taste); smoked paprika (to taste); 1 box red lobster biscuits

Perfect soup for tonight and super easy to make

Ingredients

Directions

1
Sear and shred chicken, then set aside.
2
Saute veggies in the same pot.
3
Add in 3 tbsps flour and minced garlic. Stir for 1-2 mins to cook out the flour taste.
4
Bring broth and heavy cream to a low boil, then reduce heat to low and slowly mix in freshly grated cheese.
5
Add chicken and veggies back to pot, season, and let simmer on low heat for 5 mins.
6
Prepare red lobster biscuit dough following box instructions excluding the chedder cheese. Add soup to an oven-safe dish, top with biscuit dough and bake according to box instructions.

See on Instagram

Related recipes

Chicken Leg Quarters

Chili

Easy Shrimp Alfredo Tortellini

Quick Weekday Pasta