Banana Bread Pancakes with Chocolate Chunks and Yoghurt
A delicious breakfast recipe
Ingredients
Directions
- 1
Prepare the pancake batter. Beat the egg, mash the banana with a fork and mix all of the ingredients except for the chocolate and garnishes.
- 2
Heat a non-stick pan and using a spoon pour the batter to form little pancakes. Sprinkle some chocolate chunks on top and bake each side until they turn golden-brown.
- 3
Transfer into a plate and pair with your favourite yoghurt and some banana coins. All done! Enjoy!