Ingredients
Directions
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Grab my new recipe ebook and start cooking delicious meal today. Link in bio!
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Making this recipe on repeat all winter!
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Healthy pasta made easy!
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INGREDIENTS:
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• 1/2 lb. rigatoni
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• 4 tbsp. butter
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• 2 tbsp. extra virgin olive oil
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• 1 yellow onion, sliced
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• 4 garlic cloves, minced
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• Salt & pepper to taste
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• 1 tsp. thyme leaves
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• 1/4 cup white wine
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• 1 cup beef stock
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• 1 tsp. sherry vinegar or white wine vinegar
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• 1/4 cup heavy cream
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• 1/2 cup Gruyere, grated
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• 1/2 cup Grana Padano or Parmigiano, grated
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• 1/2 cup lemon-garlic panko breadcrumbs
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• 1 tbsp. parsley, finely chopped
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www.thepastatable.com/post/french-onion-soup-rigatoni
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#pasta #ThePastaTable #rigatoni #frenchonionsoup