Ingredients
Directions
- 1
Sauté the onion and fry up the bacon together in a pan over medium high heat.
- 2
Once bacon is almost fully done, add cherry tomatoes and cook for a few more minutes.
- 3
Add pesto, cream and sun dried tomatoes. Salt and pepper.
- 4
In a separate pot, make pasta and once almost done, save 1/2 cup of water.
- 5
Once done, combine pasta with bacon mix add mix in cheese.