Ingredients
Directions
- 1
Start by roasting the peppers in the Airfry at 200 degrees Celsius for 10-12 minutes.
- 2
In the meantime in a pan add sausages (chopped) and brown them for a couple of minutes. When the roasted peppers are ready roughly cut them and put them in the pan.
- 3
Then, also add tomato paste mix and cook for 2 minutes. Next goes the chopped tomato can, wine and all the seasonings. Cook on low heat for 15 minutes.
- 4
Lastly add double cream, Parmesan, pasta and pasta water, combine and cook for 2 minutes and some fresh chopped parsley.
