Kinder Muffins

Directions

1. 1

   Chop 7 kinder bars into small pieces.

2. 2

   Mix the butter and sugar together until combined.

3. 3

   Add the eggs to the mixture and stir well.

4. 4

   Gradually mix in the flour, baking powder, cocoa powder, and milk or cream until the batter is smooth.

5. 5

   Add the chopped chocolate pieces to the batter and gently fold them in.

6. 6

   Spoon a small amount of batter into each muffin liner, then place a piece of the remaining 5 kinder bars in the center of each muffin as a ‘chocolate heart.’

7. 7

   Cover the chocolate with more batter.

8. 8

   Bake at 225°C (about 437°F) for 12-15 minutes, or until the muffins are cooked through and slightly golden on top.