Maella

Protein-Packed Pumpkin Loaf


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The softest, most bouncy slice of pumpkin perfection I have been loving having a slice of this with breakfast for ultimate fall morning vibes

Cook time25 minutes

Ingredients

Directions

  1. 1

    Preheat oven to 350ºF.

  2. 2

    Combine pumpkin puree, eggs, avocado oil, vanilla extract, and maple syrup.

  3. 3

    Add baking soda, baking powder, pumpkin spice, oat flour, and peanut butter powder.

  4. 4

    Fold in chocolate chips.

  5. 5

    Pour into a lined loaf tin.

  6. 6

    Top with extra chocolate chips.

  7. 7

    Bake for 25-30 minutes.