Cookie Dough Protein Bark
The perfect cookie dough base with a chocolate ganache topping, you would have no idea it also gives you a boost of protein
Ingredients
Directions
- 1
Combine 0.75 cup oat flour and 0.25 cup vanilla protein powder with 0.75 cup creamy peanut butter.
- 2
Add 1 tbsp of non-dairy milk at a time until dough forms (~0.25-0.33 cup)
- 3
Add 0.25 cup chocolate chips and 0.25 cup peanut butter chips.
- 4
Press onto a parchment-lined sheet.
- 5
Melt 0.5 cup chocolate chips with 0.5 tbsp coconut oil.
- 6
Pour over cookie dough.
- 7
Refrigerate until set.
