The Perfect WFH Lunch
This breakfast flavours take on a noodle soup makes for the perfect quick midweek lunch!
Ingredients
Stock
To serve
Directions
- 1
Cook noodles to packet instructions
- 2
Whilst they’re boiling add Soy sauce, Sesame oil, Maple Syrup, Miso and Mirin to a bowl alongside chicken stock
- 3
Mix thoroughly
- 4
Stir through noodles and serve up with toppings
- 5
SLURP AWAY