Autumn Eats Ramen
Nothing improves the October blues quite like a ramen.
Ingredients
Stock
To serve
Directions
- 1
Cook noodles to packet instructions, including using the flavour packet.
- 2
Whilst it’s boiling add Soy sauce, Sesame oil, Syrup and Mirin to a bowl alongside a good splash of the boiling noodle stock.
- 3
Mix thoroughly
- 4
Slowly fill up with remaining stock from noodles whilst whisking
- 5
Serve up with noodles and toppings
Notes
Check out my at home ramen kit on my amazon storefront (linked in my bio) to get what you need to recreate this at home!
