Maella

Print

Nutritious chia pudding with a nod to biscoff tiramisu

Yield1 serving

Ingredients

Directions

  1. 1

    Stir the chia seeds, mylk, skyr, maple syrup and vanilla together.

  2. 2

    Layer up biscoff biscuits soaked in coffee with the chia pudding.

  3. 3

    Dust the top with some cocoa powder.