Yoghurt Brownies

Directions

1. 1

   Preheat Oven: Preheat your oven to 180°C. Grease or line a small baking pan.

2. 2

   Mix Wet Ingredients: In a bowl, whisk together the yogurt, melted butter, sugar, egg, vanilla extract, and orange zest until smooth.

3. 3

   Make the Batter: Gradually add the dry ingredients to the wet mixture, stirring until just combined. Fold in the chocolate chips if using.

4. 4

   Bake: Pour the batter into the prepared pan and bake for 15-20 minutes, or until a toothpick inserted comes out with a few moist crumbs.

5. 5

   Cool & Serve: Allow the brownies to cool in the pan, then cut into 6 pieces.