Ingredients
Directions
- 1
Add olive oil to pan over medium high heat, and add your ground beef. Season with seasonings listed.
- 2
Break up meat and stir until browned and cooked through. Drain the meat and set aside.
- 3
Add chopped onion and peppers to pan as well as garlic. Cook until softened.
- 4
Add the ground beef back into the pan.
- 5
Add in the tomato paste and stir until combined.
- 6
Then add in the ketchup, water, brown sugar, mustard and Worcestershire sauce. Stir until combined.
- 7
Then cover with a lid and simmer for a few minutes until thickened.
- 8
Serve on toasted buns and enjoy!
