Ingredients
White chocolate layer
Cookie dough layer
Directions
- 1
Line an 8x8 pan with parchment paper.
- 2
In a small bowl, mix all the ingredients for the cookie dough.
- 3
Spread dough into a thin layer in the pan.
- 4
Freeze for 30 minutes.
- 5
Melt the white chocolate and coconut oil.
- 6
Pour over the cookie dough layer and spread evenly.
- 7
Sprinkle with crushed candy cane.
- 8
Freeze for at least 20 more minutes and cut into bars!
