Orzo Greek Salad with Roasted Chicken

Directions

1. 1

   Add the chicken breast to a roasting tray, sprinkle on some paprika, salt and pepper, drizzle in oil and then rub all over. Pop in the oven for 20 mins on 200c

2. 2

   Prep your Greek salad by adding all the salad ingredients to a bowl, plus the feta, olive oil, oregano, generous pinch of salt, pepper and that gorgeous apple cider vinegar

3. 3

   Boil the orzo for around 6 mins and then drain and run under cold water to cool. Add into the Greek salad and mix

4. 4

   Remove the chicken from the oven and slice.

5. 5

   Top the salad with the chicken and enjoy!