Honey Truffle Haloumi Bites

Directions

1. 1

   Preheat oven to 180C.

2. 2

   Cut halloumi in cubes.

3. 3

   In 3 seperate bowls, place the flour, eggs and panko crumbs.

4. 4

   Add paprika and sesame seeds to panko crumbs and mix well.

5. 5

   Dip each cube of halloumi into the flour, followed by egg mixture, then panko crumbs.

6. 6

   Toss well to ensure all surfaces have been coated.

7. 7

   Arrange on a tray lined with baking paper.

8. 8

   Spray with oil.

9. 9

   Bake for ~20 mins or until golden and crisp.

10. 10

    Place in a serving bowl.

11. 11

    Drizzle generously with honey, truffle oil and sprinkle with salt.

12. 12

    Toss well to combine.

13. 13

    Top with parsley.