Caribbean Coconut Chicken Curry

Name: Caribbean Coconut Chicken Curry
Yield: 2 servings
Ingredients: 300 g chicken breast; 1 onion; 1 pepper; 100 g white potato; 0.5 tbs oil; 0.5 tbs Caribbean curry powder; 200 ml light coconut milk; 2 tbs Greek yoghurt; coriander; lime juice

A super simple creamy curry packed with warming Caribbean curry spices

Yield2 servings

Ingredients

Directions

1
Fry the chicken in 1/4tsp oil until the outside is sealed, remove from the pan
2
Add in the onions, potatoes and peppers and fry in 1/4tsp oil till starting to soften
3
Add back in the chicken, curry powder and coconut milk and let this simmer for 20-30minutes
4
Stir through coriander, yoghurt and a dash of lime juice, finish with some salt and pepper

See on Instagram

Related recipes

Air Fryer Garlic Mayo Cheese Toastie

Cheeseburger Spring Rolls

Chicken Gyros Wrap Hack

Chicken Katsu with Tonkatsu Sauce