Maella

Gluten Free, Dairy Free, Refined Sugar Free Banoffee Pie


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A healthy twist on the classic British banoffee pie, perfect for the holidays.

Ingredients

Crust

Whipped Coconut Cream

Filling

Directions

  1. 1

    Crush the Simple Mills sweet thins and mix with vegan butter or regular butter.

  2. 2

    Pour the caramel into the crust with the bananas.

  3. 3

    Refrigerate and then add the coconut whipped cream.

  4. 4

    Dust with shaved chocolate.