Steak & Shrimp Fried Rice + Homemade Yum Yum Sauce
This one is a family favorite and it needs to be on your menu!
Ingredients
Directions
- 1
Cube 1-2lbs of partially frozen ribeye then season with @trybachans Original and SPG.
- 2
Make homemade yum yum sauce: 1 cup mayo, 1/4 cup water, 1 tbsp ketchup, 1 tsp sugar, 1/2 tsp garlic powder, 1/2 tsp smoked paprika.
- 3
Cook steak at 450F on the @lococookers griddle for 5 minutes then remove when done.
- 4
Cook shrimp for 2 mins each side then remove.
- 5
Add 1 large diced onion and 1 bag of frozen peas and carrots. Cook for 5-7 mins until onion is translucent.
- 6
Add 6 cups of cooked day old rice with 4 tbsp of butter then mix.
- 7
Scramble 4 eggs in at the end then mix and cook until blended.
- 8
Top with steak and shrimp then serve with yum yum sauce.