Chilli Beef Garlic Butter Folded Wrap
WOWW the best use of leftovers yet. Chilli beef folded in a wrap with crispy tortilla chips, melted cheese, a chive sauce and then brushed with garlic butter for an absolute banging quick and easy dinner
Yield2 servings
Ingredients
Chive sauce
Directions
- 1
Make up the chive sauce and set to one side.
- 2
Slice the wrap half way down the center. In one quadrant, add the cheese, then the chilli beef, the tortilla chips, followed by the chive sauce.
- 3
Fold carefully before transferring to a pan. Keep on one side for a minute and half before flipping for a further minute and half.
- 4
Whilst the wrap cooks, in a bowl melt the butter and chopped garlic in a microwave. Stir to combine and add the chopped parsley.
- 5
Serve brushing over the garlic butter with any leftover chive sauce.
