Maella

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You only need 3 ingredients to make these delicious fluffy banana oat muffins! They are perfect for babies new to BLW and for toddlers too! They are also egg and dairy free!

Yield6 muffins
Cook time20 minutes

Ingredients

Directions

  1. 1

    Preheat your oven to 180Β°C.

  2. 2

    Mash your banana and add your oat flour.

  3. 3

    Add your baking powder and cinnamon (optional).

  4. 4

    Spoon into muffin cases.

  5. 5

    Bake for 15-20 minutes until lightly brown on top.