Breakfast Tortilla Bake

Name: Breakfast Tortilla Bake
Cook time: 25 min
Yield: 4 servings
Ingredients: 6 tortilla wraps (folded into a fan shape); 80 g cheddar (grated); 4 bacon (cooked and chopped); 2 spring onions (chopped); 2 eggs (large); chives (optional); salt (pinch); pepper (pinch)

Make this tortilla bake with stale tortilla wraps and fillings of your choice!

Yield4 servings

Cook time25 minutes

Ingredients

Directions

1
Fold up tortilla wraps into a fan shape, then arrange lengthways in a greased, medium-sized baking dish.
2
Add fillings of your choice in the folds.
3
Whisk eggs with a pinch each of salt and pepper and any herbs/seasonings of your choice, then pour over the wraps.
4
Oven bake at 180C fan/200C or air fry at 180C for 25-30 mins or until golden and crispy on top.
5
Serve and enjoy!

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