5 Ingredient Flatbread
Dipped into a delicious quick and easy Dahl (Full recipe for the Dahl coming this week too)
Yield2 servings
Ingredients
Directions
- 1
Add flour, yoghurt, oil & pinch of salt to a bowl
- 2
Mix and roll into a ball
- 3
Cut ball in half
- 4
Mould into flatbread shape
- 5
Heat oil on a pan, once hot, add flatbread
- 6
Melt your butter and garlic in a bowl in the microwave for 20 seconds
- 7
Top one side off with the butter
- 8
Fry on each side for roughly 2-3minutes, until golden brown
- 9
Garnish with parsley
