Jumbo Meatballs made with Homemade Bread Crumbs

Directions

1. 1

   Prepare breadcrumbs and set aside.

2. 2

   Add garlic, onion, basil, egg, grated parmesan cheese, tomato paste, salt & pepper to a food processor and blend until smooth.

3. 3

   Combine ground beef, 1 C homemade breadcrumbs and purée together using your hands. Form into balls and place in an oven safe baking dish.

4. 4

   Bake at 375° for 30-35 minutes or until cooked through (depending on size) — OR bake for 25 minutes and finish cooking by placing in your sauce!