Isabelle Dunn | French Recipes

Easy French recipe for accordion-shaped potatoes.

Savoury madeleines with sun-dried tomatoes, Camembert, and fresh basil.

Easy, elegant, and stunning no-bake French dessert.

Silky-smooth Chicken liver pâté, perfect for entertaining and the festive season.

Classic French butter biscuits with a rich flavor and slight indentation.

French-style crispy potato balls.

Fancy mashed potatoes turned into golden swirls.

Easy to make fresh blinis for Christmas nibbles.

French-style fondant potatoes with a caramelised crust and creamy center.

Delicious French carrots with a natural sweetness and delicate texture.

Classic French sablés from Brittany, with a rich, buttery flavour and soft texture.

Unique flavor experience with tender chunks of slow-cooked meat and creamy French-style mashed potatoes.

A mango version of the Pina Colada Brûlée, a cocktail and a dessert all in one!

A French recipe for crispy potatoes that's perfect for roast dinner or roasties.

Cheesy and garlicky little dauphinoise potato stacks.

Classic French flavours in an adorable, delicious package.

A creamy, sweet, and tangy dessert to seal the deal!

Traditional French dish with vegs, meat, and bone marrow served on a platter.

A French-inspired ice cream dessert with a crunchy meringue centre and praline coating.

Salmon and avocado mousse on fresh blinis.

French cabbage and potato soup with grilled cheese and croutons.

French-Italian fusion dessert