Ingredients
Directions
- 1
Cook soba noodles according to package instructions.
- 2
Slice pork belly into thin strips.
- 3
In a small bowl, whisk together soy sauce, sugar, and sesame oil.
- 4
In a large bowl, combine cooked soba noodles, pork belly, and green onions.
- 5
Drizzle soy sauce mixture over the top and toss to combine.
- 6
Sprinkle toasted sesame seeds and chopped scallions over the top.
- 7
Serve immediately and garnish with grated ginger and additional sesame seeds if desired.