Maella

Cold Refreshing Soba Noodles with Pork Belly


Print

Ingredients

Directions

  1. 1

    Cook soba noodles according to package instructions.

  2. 2

    Slice pork belly into thin strips.

  3. 3

    In a small bowl, whisk together soy sauce, sugar, and sesame oil.

  4. 4

    In a large bowl, combine cooked soba noodles, pork belly, and green onions.

  5. 5

    Drizzle soy sauce mixture over the top and toss to combine.

  6. 6

    Sprinkle toasted sesame seeds and chopped scallions over the top.

  7. 7

    Serve immediately and garnish with grated ginger and additional sesame seeds if desired.