Rice Paper Omelette

Name: Rice Paper Omelette
Cook time: 15 min
Yield: 1 servings
Ingredients: 1 rice paper wrapper; 1 egg; 0.5 tsp soy sauce; 0.5 tsp chili oil; 1 tbsp carrot (grated); 1 tbsp cabbage (grated); 1 tsp oil; sesame seeds (toasted, optional); scallion (optional)

Elevate your breakfast game with this quick and unique rice paper omelette recipe! Perfectly crispy, fluffy and easy to make.

Yield1 servings

Cook time15 minutes

Ingredients

Directions

1
Crack egg into a small bowl.
2
Add soy sauce, chili oil, carrot and cabbage.
3
Using a fork or chopstick, beat until combined.
4
Heat oil in a pan.
5
Place rice paper wrapper on the pan.
6
Pour egg mixture on top and spread to cover the wrapper.
7
Cook until the egg hardens to a desired consistency.
8
Top with toasted sesame seeds and scallion if desired.

See on Instagram

Related recipes

Avocado Walnut Smoothie

Cherry Almond Smoothie

Cherry Tomato Pasta

Fried Rice Paper Dumplings