Spooky Cookies
Plantbased, super delicious and perfect for the scary season!
Ingredients
Directions
- 1
Mix the dry ingredients well.
- 2
Add the softened vegan butter and milk until a dough is formed.
- 3
Roll it into a ball and leave it in the fridge for at least 30 minutes.
- 4
Preheat the oven to 180 C.
- 5
Form your cookies by hand or with a cookie cutter!
- 6
Poke two holes into each cookie for the eyes with a chopstick or toothpick.
- 7
Place jam inside (not too much) and bake for 12-15 minutes or until golden brown!
- 8
Melt up your chocolate with some coconut oil and draw the creepy faces.
Notes
Enjoy!