Maella

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Ingredients

Dressing

Directions

  1. 1

    cook couscous according to package

  2. 2

    cut cucumber, carrot, pickles, tomatoes, shallot

  3. 3

    add the veggies and corn to the cooked couscous

  4. 4

    cut the zucchini with a vegetable peeler and fry in a pan with some oil and salt

  5. 5

    add the fried zucchini to the salad