Ingredients
Directions
- 1
First add half of the milk (250ml) to a pan. And add cornstarch to the other half.
- 2
Add sugar to the pan then cook for 3-4 minutes before adding the milk and cornstarch mixture.
- 3
Cook while mixing until it thickens!
- 4
Pour the milk mixture into a bowl and wait until it’s fully cooled down.
- 5
Once it’s cooled down, cut into bite sized pieces then coat with milk powder. Serve rightaway & Enjoy <3