Biscoff Airfryer Cookie Dough
I had a similar dessert on a menu at a restaurant recently and had to re create it at home. I actually already had everything in for this. I always have the cookie dough in the fridge it’s just so versatile and a delicious treat
Ingredients
Directions
- 1
Half the bar of cookie dough and add to your dish.
- 2
Press down and evenly spread a layer.
- 3
Pop in the airfryer on 180 for around 8 minutes.
- 4
Remove from airfryer and add your toppings.
Notes
I used some melted Biscoff spread, crushed Biscoff biscuits and a scoop of vanilla ice cream
