Chilli & Paprika Sausage Pasta
A simple and easy dish to make without all the faffing about. It was a really nice change from the usual chicken dishes I make
Yield2 servings
Ingredients
Directions
- 1
Put the pasta on to boil, add pinch salt.
- 2
Chop up the pepper and smoked sausage.
- 3
Fry off the pepper until slightly soft.
- 4
Add the seasonings.
- 5
Add in the smoked sausage, stir for few mins.
- 6
Take off the heat and add the soft cheese with some pasta water to loosen.
- 7
When the pasta's cooked, drain and stir well.
- 8
I added the chilli flakes to top off when in the bowl.
