Is My Fridge Clean Out Roast Veg Pasta Salad Bowl

Directions

1. 1

   Roast cauliflower, zucchini, capsicum, broccoli, onion, and garlic.

2. 2

   Make the sauce by adding roasted broccoli, garlic, onion, chicken stock powder, EVOO, lemon juice, salt, and water, and blitzing it.

3. 3

   Serve with pasta, oven roasted chicken thigh, and crispy kale.