Avocado Corn Peach Salad

Name: Avocado Corn Peach Salad
Ingredients: 2 avocados (large, remove pit and cut into pieces); 4 corn (large, cooked (steamed for 5-10 minutes, then cut off the cob)); 2 peaches (large, cut into bite size pieces); 0.5 cilantro (head, chopped); 1 jalapeno (medium, diced); 0.5 red onion (medium, chopped); 2 lime juice (fresh); salt (to taste); rainbow microgreens (from @brigthfreshmicrogreens)

Refreshing crunchy salad with the flavors of summer

Ingredients

Directions

1
Add all prepared ingredients to a bowl and serve!

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