The Ultimate Slow Cooker Bolognese
Chuck it all in the slow cooker and let it do the work! The mascarpone at the end makes it deliciously creamy!
Ingredients
Directions
- 1
Chuck it all in the slow cooker and let it do the work!
- 2
The mascarpone at the end makes it deliciously creamy!
- 3
You can chill or freeze this if you don’t want to eat it all at once.
- 4
To serve: 400 g Spaghetti and Parmesan cheese.
Notes
Check out my website for the full written recipe!