Peanut Butter Protein Crunch Bars

Directions

1. 1

   Melt your chocolate in a large bowl, use as much as you like, I don’t like it too chocolatey along with 1.5tbsp of coconut oil.

2. 2

   Mix your peanut protein powder with water and add this to the melted chocolate. Mix well.

3. 3

   Add the rice crisps and coat well.

4. 4

   Line an 8x8 inch dish with parchment paper for easy removal.

5. 5

   Refrigerate for 45 minutes, or until the mixture is set and firm.

6. 6

   Once set, remove from the dish and cut into bars.

7. 7

   Store any leftovers in an airtight container in the fridge.