Maella

Print

My friend's recommended recipe with a twist on freezing and thawing strawberries to make them taste sweeter.

Ingredients

Directions

  1. 1

    Freeze strawberries for 4 weeks, then thaw


Notes

The science behind freezing and thawing strawberries to make them taste sweeter is due to the enzyme invertase breaking down sucrose into glucose and fructose, making fructose taste sweeter.