Ingredients
Directions
- 1
Place a skillet over medium high heat. Add extra virgin olive oil, onions, and garlic. Cook until soft and translucent.
- 2
Stir in the tomato sauce, italian seasoning, salt, and black pepper and mix until combined.
- 3
Reduce the heat and leave to simmer for about 10 minutes and making sure to stir so it doesn’t burn.
- 4
Add the parmesan cheese, pasta water, and ricotta. Mix until combined.
- 5
Add the noodles and mix until combined.
- 6
Top with more parmesan cheese and basil. Enjoy!!
