Ingredients
Directions
- 1
Cook the pasta in advance until al dente.
- 2
Cut the salmon into cubes and pan-fry in butter and olive oil. Cook the salmon very quickly over high heat for 1-2 minutes.
- 3
Use heavy cream.
- 4
Add grated parmesan at the end.
- 5
Add salt and pepper to taste.
Notes
This is not an authentic Italian recipe! This is my cooking style 😅I am writing in advance so that the Italians do not worry 🫶
